Our Story

The Anstee family began supplying the hospitality trade in South Wales with beers, wines and spirits in the early 90’s. The knowledge and community ties established during this time gave us a real desire to see quality Welsh beer back on local bars. So much so we thought we’d brew some ourselves.

The Brewery

Every keg, cask, bottle and sip is brewed at our home in Llantrisant – on the fringes of Rhondda Cynon Taff and Glamorgan, south Wales.

We’re constantly investing in equipment to help us brew better. We recently added two new sixty-barrel fermenters to the set up, custom engineered with extra-large manholes to allow us more control over our dry hopping.

Our total capacity when we’re full to bursting – happening more and more these days -is 270 brewers’ barrels.

All our kegging and carbonation is done manually – it’s hard work but means we can check and adjust levels of fizz in search of the perfect sip.

A full time team of three run the brewery, lead by our head brewer Jamie Jones.

Why not pay us a visit?

  • The Brewery The Brewery
  • The Brewery The Brewery

Meet the team

We’re here to get you beer

Whether you’re from Peckham or Porth, Llantrisant or London, all of the lovely people below are here to get you beer.

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